Our Beers.

OUR BEERS ARE UNFILTERED, SO PLEASE KEEP COLD & DRINK FRESH!

Brave New World
NEIPA

  • ABV: 6.5%
    IBU: 35
    473 ml
    Artist: Tyler Keeton Robbins

  • Introducing Brave New World! You may have crossed paths with this beauty on tap at the brewery recently.. and the feedback has been so overwhelming for our first NEIPA release that we knew we had to get this one on the shelf.

    Our brewer Bryan Major knocked it out of the park with this juicy yet oh so balanced brew. Hopped with Idaho 7, Citra and El Dorado, it shines with big flavours of fresh orange, guava and papaya backed up by notes of melon, mango, eucalyptus and pine.

    AND, we couldn’t release such a crowd pleaser without turning to one of our favourite Kelowna artists of all time to put together this killer label for us.

    Thank you, Tyler Keeton Robbins, for this beautiful utopian illustration.. we just want to take a step into this wild world, while sipping on this beer on this beer of course.

The White Lie
Pilsner

  • ABV: 4.2%
    IBU: 27
    Artist: Hillary Schell

  • A refreshing, clean and crisp drinking pilsner lager. An excellent first foray into craft beer for those who’ve been inundated with lagers their entire lives and want to dive into something new.

The Love Potion
Raspberry Berliner Vice

  • ABV: 4.0%
    IBU: 2
    355 ml
    Artist: Kelly Spencer

  • Part of our inaugural release, our “Berliner Vice” has quickly become one of our most popular sour beers. A slightly tart, but incredibly thirst-quenching ale. big, punchy raspberry flavour, with a clean tart finish. 

Supplier “2.0”
West Coast IPA

  • ABV: 6.0%
    473 ml
    Design: Zach Lagner

  • A fresh take on a V & V family staple - a refined, classic, West Coast IPA with big notes of resinous pine, and grapefruit while finishing clean with subtle hints of black pepper and blueberry.

    Crafted with Centennial, Simcoe, and Falconer’s Flight hops as late boil additions then dry-hopped with cryo Mosaic.

The Love Potion
Raspberry Berliner Vice

  • ABV: 4.0%
    IBU: 2
    355 ml
    Artist: Kelly Spencer

  • Part of our inaugural release, our “Berliner Vice” has quickly become one of our most popular sour beers. A slightly tart, but incredibly thirst-quenching ale. big, punchy raspberry flavour, with a clean tart finish. 

The Giver
Pale Ale

  • ABV: 5.1%
    IBU: 30
    355 ml
    Artist: Ashleigh Green

  • An instant Vice & Virtue classic. Our easy-drinking pale ale carries stonefruit, black tea and citrus flavours backed up by a light malty body.

    Soft and round, yet clean and crisp. this beer has everything you want in a pale.

The Homewrecker
Hazy IPA

  • ABV: 7.4%
    IBU: 48
    473 ml
    Artist: Ben Arcega

  • Lots and lots of hops, but without lots and lots of bitterness. If you don’t like hoppy beers, can’t stand IPA’s, then try this one.

    Big, soft, round flavours - not sharp - astringent bitterness is what this style aims to achieve. Showcasing new world hops, packed with tropical, stone fruit, and citrus flavours. This beer is deceptively easy drinking.

The Imposter
Lager

  • ABV: 4.0%
    IBU: 10
    Artist: Hillary Schell @weirddoods

  • Quintessential Okanagan illustrations, by long time Vice & Virtue pal Hillary Schell, needed to come back into our portfolio and a fresh, made for lakeside sipping Lager was the perfect choice to showcase these rivals? Buds? You decide.

    Bryan brewed this latest release with 30% rice and fermented it with our favourite Czech Lager strain. From there, he lightly dry-hopped it with Australian Ella. The rice provides a wonderful floral and slightly nutty note that plays beautifully with the Australian Ella’s tropical character. Both subtle and complex but with all the refreshing crispness we seek in a lager. NOW available on tap and in the brewery fridge today!

Sweet Salvation
Pastry Stout - KARAT Collab

  • 7.2% ABV
    20 IBU

  • Our annual collab with our pals from KARAT chocolate is one of our most anticipated releases of the year. This time, we decided to refresh the beer recipe slightly and change up the can from our Golden Ticket collab so many of you know and love. Now introducing Sweet Salvation! 👀

    For this brew, Bryan and Julian decided on the exotic combination of tonka beans and coconut to compliment the Fijian cacao nibs we accessed by way of KARAT. Tonka beans give a complex array of almond, vanilla, cherry and spice while the cacao nibs provide a delicate sweetness with notes of dried fruit.

    This is without question a dessert beer friends; big, rich, decadent and intensely flavourful! Released just in time for that little day around the corner. 🖤❤️‍🔥🖤

Limelight
Hazy Pale Ale with Lime

  • ABV: 5.0%
    IBU: 30
    355 ml
    Artist: Stephanie Mosley

  • The beer started off life as an easy-drinking hazy pale ale. It was firstly dry hopped with Motueka and Citra; two of the limiest hops we know. Then we kicked it up a notch by conditioning it on key lime juice and salt. What you get is a bright and refreshing pale ale with just the right amount of lime and salt to keep you coming back for more.

    When you dive past the lime, you get big notes of lemongrass, mango and maybe even a hint of basil. Lower carbonation makes it perfectly easy-drinking!

Currant Affair
Black Currant Sour

  • ABV: 4.2%
    IBU: 2
    355 ml
    Artist: Stephanie Mosley

  • Innovation and exploration are at the heart of what we do, and so for this new release we decided to put a twist on our beloved classic, “The Love Potion” - and we fully blame our brewer Bryan Major for this affair! 😂

    While raspberries will always be our first true love, black currants top the list of Bryan’s favourite fruit profiles in beer, and so we knew he would brew up a beauty to rival our house favourite sour.

    This beer doesn’t disappoint. The black currants bring such an intensely jammy aroma and flavour alongside a bright and slightly tannic finish. As with The Love Potion, you can expect a lightly tart, thirst-quenching ale with a big fruit flavour finish – not to mention that gorgeous deep magenta colour. A year-round beer no doubt, but we are loving it as a new go to for après – crushable at 4.1% and extremely juicy.

    Dropping at the brewery fridge today – and rolling out to retailers in days to come.

Archived Beers.

Sunday Funday
Tropical Session Ale

  • ABV: 3.0%
    IBU: 18
    Artist: Haley Kennedy

  • introducing Sunday Funday, the perfect sessionable ale for everyday of the week! 😉 Coming in at 3.0% ABV and brewed to thirst-quenching perfection with big hits of mango, pear and lime.

    Brewed with barley, wheat, oats, and rye then fermented with Laerdal Kveik yeast and a touch of Mango. Dry hopped with Azacca and Ekuanot. This brew is the answer to the call for a release with lower alcohol but tons of flavour.

  • ABV: 8.0%
    IBU: 30
    355ml
    Design: Steph Mosley

  • We are in the heart of BC wine country and we are lucky to have some great buds in the industry who love beer too! We gathered up bins of their spent grape skins post-crush, so we could trial a few more skin-contacted beers in 2020!

    For the Veritas, we used Sauvignon Blanc grape skins from Maverick Winery and a Kolsch yeast strain to obtain a beer with tropical, dry & green fruit flavours.

The First Crush
Cherry Sour

The Fact Czecher
Czech Pilsner

  • ABV: 5.3%
    IBU: 44
    355 ml
    Artist: Haley Cathcart

  • The intention with this beer was to create a traditional Czech Pilsner using only the finest Bohemian floor malt, Czech Saaz hops, step mashing and decoction mashing.

    In house we pour this beer through a side pull tap to work a creamy head onto this full bodied, smooth beer. A staff go to!

The Saving Grace
Passionfruit Kiwi Gose

  • ABV: 5.1%
    IBU: 3
    355 ml
    Artist: Kelly Spencer

  • A clean, lean, tart, easy drinking machine! Quite possibly the most thirst quenching beer we have ever created. This beer takes a traditional Goslar Gose, and gets tropical!

    A base beer of oats, wheat and pilsner malt is soured with our house lacto blend, fermented, and then racked onto an excessive amount of passion fruit, and kiwi to naturally carbonate this easy drinking brew.

Awwww Shucks
Oyster Stout

  • ABV: 5.6%
    IBU: 44
    473ml
    Design: Steph Mosley

  • We teamed up with @shucked.oyster to make a delicious oyster stout.

    A hint of chocolate and toffee on the nose, and dry with a bit of salinity. Trust us, this beer complements fresh oysters perfectly!

The Good Neighbour
Pilsner/Riesling Piquette Hybrid

  • ABV: 4.8%
    IBU: 19
    473ml
    Design: Steph Mosley

  • Our annual homage to all our BC wine country friends and celebrating the 2021 harvest - we are stoked to release the latest in our series of Good Neighbour beers!

    In the spirit of experimentation, our 2022 release is a departure from the Riesling Kölsch style of years past. For this brew, our pals at Tantalus Vineyards hooked us with some Piquette-style Riesling juice, which we added to our Keefer Lake Pilsner base. The blend was then dry hopped with Hallertau Blanc and Citra to create a subtle, super lean, easy drinking hybrid.

    Bright lime and gooseberry notes give way to the refreshing light palate that finishes clean. Best enjoyed in the Okanagan sunshine, hopefully with some good neighbours.

Celt Dry Irish Stout
Tap Only

Apricot Hefeweizen
Tap Only 

  • ABV: 4.7%
    IBU: 22
    Tap Only

  • An Okanagan twist on a German Classic. This Hefeweizen base is brewed with 50% wheat loaded with apricots and dry-hopped with Idaho 7.

    Big notes of tart apricot are, accentuated by the hops, and complimented with spicy phenolics and banana esters.

The Golden Ticket
Pastry Stout

  • ABV: 10%
    IBU: 30
    473 ml
    Artist: Steph Mosley

  • We teamed up with Kelowna’s uber-talented chocolatier Julian Helman to bring back this seasonal favourite. Karat hooked us up with exotic cacao nibs and vanilla beans which we aged on an hearty imperial oat stout. Silky smooth texture, inky black in colour, and huge wafts of chocolate, vanilla and caramel.

    Subdued sweetness, and a light salty note takes you through layers of desserty deliciousness. This big beer is deceptively easy drinking... enjoy!

  • ABV: 5.5%
    IBU: 27
    355 ml
    Artist: Hillary Schell

  • The Alsace-Lorraine region has had a turbulent history, changing hands several times between Germany and France. This German Helles Exportbier, is made entirely with French Aramis hops, and the finest German Barke Pilsner malt.

    Triple decocted, and fermented with a famous German Lager strain. This delicious, golden coloured beer is the perfect balance of slight malt sweetness, & spicy, floral, herbal notes, with an undercurrent of citrus and fruit.

It Has the Juice
Cold IPA - Tap Only

  • 7.2% ABV
    20 IBU

  • We've partnered with @lacerveceriaastilleros to bring you a new special brew just on draft!

    It has the Juice – Cold IPA w/Corn

    As the first of 2 collaboration brews with our friends at La Cerveceria Astilleros in North Vancouver, we really went all out with this brew.

    We started with a cereal mash of corn and rice, a new-school west-coast hop regimen, fermented it with our house Czech lager strain, and finished it off with a 4-stage dry hop. With big notes of honeydew, peach, and passion fruit that lead to a pleasant bitter grapefruit finish.

    Hops: Talus, El Dorado, Azacca, Cryo Simcoe, Galaxy

    Grain: Canadian Pilsner, Flaked Corn, Flaked Rice

    Yeast: Czech Lager

Veritas
Sauvignon Blanc Ale

  • ABV: 5.9%
    IBU: 10
    355 ml
    Artist: Kelly Spencer

  • Lean, tart, and with bright, bright acidity. This beer is kettle-soured, fermented with our new Framgarden Kveik strain, and then racked onto sour cherries that beautifully and naturally carbonate the beer.

    Big cherry flavour across your palate, with slight notes of melon and mango in the background. (Also, gluten reduced, for those with gluten sensitivities.)

On Tap:

Our taps regularly feature our core range and seasonal rotations. Check out our drinks menu for our current tap selections at the link..

Drinks Menu

Semi-retired beers:

Seeking out an old favourite??

If you are keen to see a beer return to our portfolio - let us know!

Licensee Sales

For all retail and restaurant sales inquiries, please contact our sales representative:

Matt Wentzell
mattw@viceandvirtuebrewing.ca